16-degree Angle Guide for Knife Sharpening

This 16-degree angle guide is designed to give you a precise and consistent sharpening angle when sharpening your knives on a whetstone. It is particularly suitable for kitchen knives that require a sharp 16-degree angle, such as the popular Kai Shun Classic kitchen knife.

By using this angle guide, you ensure that each sharpening of your knife is performed with the correct geometry. This leads to a sharper and more durable blade, which improves your cutting experience and extends the knife's lifespan. With this knife sharpening guide, you can easily achieve professional results at home.